Step-by-Step Guide to Prepare Any-night-of-the-week Fried Fish Stew
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Speedy Fried Fish Stew. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fried Fish Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Fish Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Fish Stew is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Fish Stew estimated approx 75mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Fried Fish Stew using 9 ingredients and 5 steps. Here is how you can achieve that.
#1post1hope This fried fish stew is definitely perfect pair for rice and beans
Ingredients and spices that need to be Prepare to make Fried Fish Stew:
- 7 habanero peppers
- 11 fresh tomatoes
- 1 large Onions dice half and set aside
- Fried fish
- 1 tsp Curry
- to taste Salt
- 4 Knorr cube
- 1 cup vegetable oil
- 1 tin tomato paste
Steps to make Fried Fish Stew
- Wash and blend the pepper and tomatoes after blending the tomato paste place on heat and make sure the water dries down from the tomato and pepper mix (add your the sliced onions half way)
- When the tomato paste mix is dried up, remove from heat then place an empty pot on heat and add vegetable oil(enough to fry the boiled tomatoes). Let it heat up and add few onion slices and fry for 30sec to a minute
- Pour in the boiled tomatoes mix and stir fry for 5-7 minutes stirring continuously and then add curry powder
- Add knorr cubes and salt. Then add your fried fish, cover pot and place on low heat so the fried fish can suck in some of the stew sauce; allow it cook for 5-8 minutes then taste for seasoning, adjust seasoning if necessary turn off heat once your stew is ready.
- Serve with plain rice and beans in a calm and area
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