Recipe of Super Quick Homemade Stewed fish
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, How to Prepare Homemade Stewed fish. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Stewed fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stewed fish is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stewed fish estimated approx 20minutes.
To begin with this recipe, we have to prepare a few components. You can cook Stewed fish using 6 ingredients and 12 steps. Here is how you can achieve it.
Fish is a common food to the in kenya especially to the people leaving at the lake regions. Its tasty sweet nd easy to prepare
Ingredients and spices that need to be Prepare to make Stewed fish:
- 1 fish (medium size)
- 1 onion (medium size)
- 2 Tomatoes(medium size)
- 1 piece Garlic
- 1 Tbsp Royco
- oil for frying
Steps to make Stewed fish
- First of all wash the fresh fish thoroughly to remove all the dirty and nasty things
- Then leave it to dry, by hanging it upside down for 10 minutes
- Then heat the oil for frying under medium heat and then. Then put the fish into the oil carefully and be careful not to drop to prevent sparkling of oil.
- Then fry both sides
- After frying leave it to dry for five minutes while you are cutting the onions and tomatoes
- Then into a cooking pan place one tbsp of oil in another cooking pan.
- Then add the cut onions and garlic, fry till golden brown.
- Then add the cut tomatoes and continue frying.
- Dissolve royco into a 1/4 cup of water and then add the royco to the pan and cook for only 3 minutes.
- Add 1/4 cup of water and allow it to boil. Then boil and add fish to the stew.
- Boil for 2 more minutes and serve while hot with rice of Ugali
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy Stewed fish. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!