Recipe of Perfect Okpa and fried fish
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, How to Make Quick Okpa and fried fish. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Okpa and fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okpa and fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Okpa and fried fish is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can cook Okpa and fried fish using 9 ingredients and 3 steps. Here is how you can achieve it.
Learnt from my igbo friend.
Ingredients and spices that need to be Prepare to make Okpa and fried fish:
- Okpa powder
- Salt
- Palmoil
- Fresh pepper
- Fish
- Onion
- Seasoning
- Milo
- Milk
Steps to make Okpa and fried fish
- Sieve okpa flour in a bowl,add palmoil and water then mix very well.
- Add salt,chopped onion,and pepper mix very well.
- Measure in a cooking spoon and out in a transparent small nylon bags.tie tight.boil water in a pot and put all civer to boil with intense heat for 40-45mins.cut and boil the fish with onion,salt and seasoning fry in bleached palmoil.boil a cup of water for tea mix miko and milo in it.
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Okpa and fried fish. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!