Easiest Way to Prepare Ultimate Yam pottage with beans
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Award-winning Yam pottage with beans. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Yam pottage with beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yam pottage with beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Yam pottage with beans is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Yam pottage with beans estimated approx 50mins.
To begin with this particular recipe, we must prepare a few components. You can cook Yam pottage with beans using 12 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Yam pottage with beans:
- Half tuber of medium Yam
- 1 -cup of beans
- 7 -Scotch bonnet
- 1 -mediumOnion
- 4 tbsp Palmoil
- 4 tbsp veg oil
- 2 -medium Smoke fish
- 8 -maggi
- 1 sachet Gino Curry
- Pinch salt
- Rosemary
- Tumeric
Instructions to make Yam pottage with beans
- Boil warm water and sock d fish
- Boil the beans separately until it's done and set aside
- Chop onion + Scotch bonnet and fry wit vegetables oil+ add water
- To the boiling water add diced yam +boiled beans+smoked fish+ seasoning+spice + palm oil then allow it to cook.
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So that's going to wrap this up for this exceptional food Recipe of Award-winning Yam pottage with beans. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!