Recipe of Any-night-of-the-week Malabar spinach fish head curry
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Simple Way to Prepare Favorite Malabar spinach fish head curry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Malabar spinach fish head curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malabar spinach fish head curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Malabar spinach fish head curry using 9 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Malabar spinach fish head curry:
- 1 fish head
- 1 bunch malabar spinach chopped
- 1 tsp garlic paste
- 1 tsp ginger paste
- 1 onion chopped
- 1 tsp five spices
- 1 tsp red chilli Powder
- To taste salt and sugar
- As needed oil
Steps to make Malabar spinach fish head curry
- Heat oil and fry the head part and keep aside
- Now add the five spices and red chilli Powder
- Add ginger garlic paste and onion saute well
- Add chopped Spinach and saute well
- Add salt turmeric powder and head,cover until it is soft
- Add sugar and mix well
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Malabar spinach fish head curry. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!