Steps to Make Ultimate Basa machher bhapa
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Basa machher bhapa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Basa machher bhapa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Basa machher bhapa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Basa machher bhapa is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can cook Basa machher bhapa using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Basa machher bhapa:
- 3 pieces basa fish
- 1 medium size onion
- 1 tomato
- 5-6 pieces garlic
- 3 green chillies
- as per taste salt
- 1 teaspoon turmeric powder
- as required mustard oil
- 1 teaspoon mustard paste
Steps to make Basa machher bhapa
- Add turmeric and salt into the fishes.
- Paste onion garlic,tomato, and chilli together.
- Fry the fishes.
- After frying in the oil add both paste and salt, turmeric and 1 bowl water and green chilli.
- Then cover it with a lid. After few minutes open the lid and add mustard oil (1 teaspoon) and you are done.
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