Step-by-Step Guide to Make Ultimate Porriage beans with dry fish
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Favorite Porriage beans with dry fish. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Porriage beans with dry fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Porriage beans with dry fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Porriage beans with dry fish is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can have Porriage beans with dry fish using 10 ingredients and 3 steps. Here is how you cook that.
Dinner was served hot and spicy
Ingredients and spices that need to be Get to make Porriage beans with dry fish:
- 3 cups Honey beans
- Salt
- 2 cksp Red oil
- 1 Onion
- 1 cksp Crayfish
- 4 pieces Fresh pepper
- 2 cubes Maggi
- 1 Dry fish
- Ginger
- Garlic
Steps to make Porriage beans with dry fish
- Parboil the beans,wash and place back on the heat.debone the dry fish and rinse with warm water and salt.
- Blend the ginger,garlic and fresh pepper.slice onion and put all in the beans.
- Boil for a longer time to make it soft and add salt and maggi cubes,dry fish with red oil.boil for 10min and turn very well.
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