Simple Way to Prepare Award-winning Moi moi
Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Moi moi. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Moi moi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moi moi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Moi moi using 8 ingredients and 4 steps. Here is how you cook it.
#FPPC The local way way of making moi moi 😍and it taste better 😋😋
Ingredients and spices that need to be Make ready to make Moi moi:
- 4 cups beans
- 2 onions
- 6 fresh tattase
- 10 shambo
- 1 cup palm oil
- cubes Seasoning
- Spices
- Ground cray fish
Steps to make Moi moi
- Peel and wash ur beans,add water and soak for 15min then add your shambo, tattase and onion and blend till soft puree
- Add seasoning cubes, spice, ground cray fish and palm oil
- Rub some palm oil/veg oil in your cans
- Then pour in your batter in each can, arrange inside a steamer and steam for 20-25min. Serve with palm oil and pepper or any sauce of choice
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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Moi moi. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!