Recipe of Homemade Ella shapadu kerala style
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Homemade Ella shapadu kerala style. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Ella shapadu kerala style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ella shapadu kerala style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ella shapadu kerala style is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ella shapadu kerala style estimated approx 1 hr.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Ella shapadu kerala style using 42 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Ella shapadu kerala style:
- 2 glass Rice
- Water for cooking
- Salt as per taste
- 1/2 cup Masoordal
- 2 table spoon Moong dal
- Turmeric powder 1/4 tspn
- Kashmiri chilli powder 1/2 tspn
- Dry red chilli 2 nos
- Mustarad seed 1/2 tspn
- 4 table spoon Red chilli powder
- Curry leaves 1 strip
- 1 pinch Hing
- Mackerel fish coconut curry
- Coconut 1/2 peace grinded
- 1/2 kg Mackerel
- Green chilli 5 nos
- Tomato 1 big
- Onion 1 small
- Ginger garlic paste2 tspn
- Turmerand 1 gooseberry size
- Turmeric powder1 tspn
- table spoon Coriander powder1
- Kashmiri red chilli powder2 tspn
- Fenugreek 10 nos
- to taste Salt
- Curry leaves 2 string
- Spinach stir fry
- Spinach 2 brunches
- 6 Small onion
- Crushed red chilli flake 1 tspn
- leaves Curry
- 2 table spoon Coconut oil
- 1 Dry red chilli
- 2 Green chilli
- Salt
- Mackerel fry
- 1/2 kg mackerel fish
- 2 tablespoon red chilli powder
- Turmeric powder1/4 tspn
- Ginger garlic paste 1/2 tspn
- Lemon juice 1tabspn
- to taste Salt
Instructions to make Ella shapadu kerala style
- Heat a vessel pour 10 glasses of water along with salt and add washed rice into it cook it untill rice completely cooked use a strainer to straine extra water
- In a vessel add some coconut oil then add fenugreek let it crackle then add curry leaves then onion,tomato,green chilli,ginger garlic paste and salt and saute it well.when the mixer become soft add nicely grinded coconut mixer then add turmeric,coriander,redchilly powder in to it then pour gooseberry juice and some more water when the mixer start to boil add fish into it when the fish is completely cooked switch off the flame and add some more curry leaves into it
- Heat a pressure cooker pour some coconut oil add mustarad seed let them crackle then add curry leaves and dry chilli then add garlic saute it well.then add turmeric, red chilli,hing powder in to it saute it for aminute in low flame the add dal,green chilli,tomato along with 2 cups of water.close the lid and cook in high flame when 4whistle comes out switch off the flame and turn on the cooker then add chopped coriander and salt let it boil for few minutes dal curry is ready to serve
- Wash spinach in water then keep ina strainer and allow the water to go completely.then separate spinach stem and leaves chop finely crush small onion and chilli flakes.In a kadai add coconut oil and add dry chilli then add green chilli and curry leaves now crushed small onion chilli mix and saute till raw smell goes.then add whipped coconut and mix it well.add salt cook it raw smell goes.now add spinach and mix it well then cook it proparly.delicious spinach stir fry is ready to serve
- Cut and clean1/2kg mackerel fish full peaces.then add red chilli powder& turmeric powder ginger garlic paste,lemon juice along with salt mix it proparly and marinate the fish for 5 minute.in pan pour some coconut oil then add fish cook in meduim flame for 10 minuite flip another side do the same.
- Coo
While this is in no way the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that will get your creative juices flowing so that you could prepare wonderful lunches for your family without needing to accomplish too terribly much heavy cooking in the practice.
So that's going to wrap it up for this exceptional food Steps to Make Perfect Ella shapadu kerala style. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!