Steps to Prepare Quick Juteogbono Soup(ewedu/ogbono) 1
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, How to Make Ultimate Juteogbono Soup(ewedu/ogbono) 1. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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As for the number of servings that can be served to make Juteogbono Soup(ewedu/ogbono) 1 is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Juteogbono Soup(ewedu/ogbono) 1 estimated approx 7mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Juteogbono Soup(ewedu/ogbono) 1 using 10 ingredients and 2 steps. Here is how you cook it.
It's ewedu season and I craved ogbono soup with it's gang,Please join me🥰💋💕
Ingredients and spices that need to be Make ready to make Juteogbono Soup(ewedu/ogbono) 1:
- 1 Cup Ground dry ogbono
- Ground crayfish 2cksp
- leaves Ewedu 500g
- Cubes Seasoning 2
- Seeded Iru
- Panla fish(deboned)blue whiting
- Seasoned Cooked Beef
- Palm Oil 1cksp
- Pepper
- Lil Salt
Instructions to make Juteogbono Soup(ewedu/ogbono) 1
- Wash,drain and chop ewedu,assemble others
- Add water as desired to cooked beef,Palm oil,crayfish,pepper,panla,seasoning,iru,bring to boil for 5mins,add ewedu,reduce heat,taste to adjust with salt,cook for 2mins,enjoy with morsel of choice...
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