Recipe of Ultimate Masala pumpkin and fish
Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Masala pumpkin and fish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Masala pumpkin and fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala pumpkin and fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can have Masala pumpkin and fish using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Masala pumpkin and fish:
- 1 pumpkin diced into cubes
- 3 tomatoes pured
- Garlic 1tblspn
- Ginger 1tblspn
- 1 tblspn of cumin powder
- 1 tblspn of coriander powder
- 1 tblspn of garam masala
- 1 tblspn of red chilli powder
- Chilli to your preference
- Fish
- 2 onions
Instructions to make Masala pumpkin and fish
- Fry the onions
- Add garlic and ginger
- Add the spices and saute on low heat
- Add tomato puree cook until oil begins to separate from the sides
- Add pumpkin pieces and stir mix well add salt and water cover and cook until fully cooked (10-15mins)
- Fry fish fillet on the side and serve when hot
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