Recipe of Homemade Fried Fish Tarakihi with Sweet n Sour Sauce. 🐟 🌶 🤗🌷
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Homemade Fried Fish Tarakihi with Sweet n Sour Sauce. 🐟 🌶 🤗🌷. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried Fish Tarakihi with Sweet n Sour Sauce. 🐟 🌶 🤗🌷, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Fish Tarakihi with Sweet n Sour Sauce. 🐟 🌶 🤗🌷 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Fish Tarakihi with Sweet n Sour Sauce. 🐟 🌶 🤗🌷 is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Fried Fish Tarakihi with Sweet n Sour Sauce. 🐟 🌶 🤗🌷 using 17 ingredients and 4 steps. Here is how you can achieve it.
#seafood Something to change rather having meals of the same taste instead I'm longing for a fish dish. It's so hard to find the right firm fish, also they're easily break during the frying time.
I decide to cook fried fish fillet Tarakihi, that has a simple way to do
Ingredients and spices that need to be Get to make Fried Fish Tarakihi with Sweet n Sour Sauce. 🐟 🌶 🤗🌷:
- 400 g Tarakihi fillet (whatever firm fish fillet: White Snapper)
- Rub fish with salt and 1/2 lemon juice. Marinade for 10:
- 1 cup plain Flour
- 1 tbs Teriyaki Soy Sauce
- 2 tbs Rice Bran Oil for deepfry +1 tbs for the sweet n sour Sauce
- For the Sweet n Sour Sauce
- 2 tbs red onion, chopped finely
- 1/2 tsp garlic paste
- 1/2 tsp ginger paste
- 2 fresh red chili, deseeded and slice finely
- 4 fresh yellow tomatoes (small rounded shape), chopped roughly
- 14 red Capsicum, chopped roughly
- 1 Spring onion, green part only, diced
- Salt
- 1/2 tsb soft brown sugar
- 1 tbs lemon juice or 2 tsp Rice vinegar
- 1 1/2 cups Long Grain Jasmine Rice cook in Rice Cooker
Instructions to make Fried Fish Tarakihi with Sweet n Sour Sauce. 🐟 🌶 🤗🌷
- Wash the fish. Prepare for the marinade. Marinade for 10' covered, then put in the fridge. Afterwards, take it out from the fridge. Coat in flour, shake the excessive flour off. Cook the Rice in Rice Cooker.
- Then fried the fish in a wok with hot oil, fry until just turn golden brown on both sides,not over fry them then splash over with 1 tbs Teriyaki sauce on both side then continue stir fry for 1', quickly then lifting them out with a large spatula at this point it will break easily. Put into a large serving platter.
- Preparation for the Sauce. In a wok put 2 tbs oil, warm the oil. Add the garlic and ginger paste, 2 red chillies, tomato pieces, stir-fry for 2 then add the red Capsicum, the Spring onion, 1/2 tbs soft brown sugar & 1 tbs lemon juice/vinegar and mix with a spoon. Stir-fry for another 2', taste the season and sugar, then then turn off the heat, lift out put into a serving bowl.
- To serve: the Fried fish with side dish Sweet n Sour sauce on bed of steamed rice 😍 Happy Cooking
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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Fried Fish Tarakihi with Sweet n Sour Sauce. 🐟 🌶 🤗🌷. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!