Easiest Way to Prepare Any-night-of-the-week Yam porridge 🥣
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Perfect Yam porridge 🥣. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Yam porridge 🥣, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yam porridge 🥣 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Yam porridge 🥣 is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Yam porridge 🥣 estimated approx 1hrs.
To get started with this recipe, we must first prepare a few ingredients. You can have Yam porridge 🥣 using 10 ingredients and 8 steps. Here is how you can achieve that.
This is a recipe from my thought 💭
Ingredients and spices that need to be Take to make Yam porridge 🥣:
- Yam 🍠
- 300 ml water
- 15 cubes maggi
- Teaspoon salt
- Seasoning
- Fresh fish
- leaves Moringa
- Tomatoes
- Pepper
- Onions
Steps to make Yam porridge 🥣
- Peel your yam into tiny pieces
- Put your oil in the pot
- Put your tomatoes onions and Pepper stir well and put water
- Allow to boil for 3mins
- Put your maggi and seasonings 🧂
- Then stir very well and put your yam in the pot allow to boil for some time
- Put your moringa leaves and fish stir properly and allow to steam ready to serve
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So that is going to wrap it up with this special food How to Prepare Super Quick Homemade Yam porridge 🥣. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!