Step-by-Step Guide to Make Ultimate Crispy grilled fish skewers
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Homemade Crispy grilled fish skewers. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Crispy grilled fish skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy grilled fish skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Crispy grilled fish skewers using 16 ingredients and 8 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Crispy grilled fish skewers:
- 300 gms Basa fish fillets (cut into cubes)
- 2 tsp black pepper powder
- to taste Salt
- 2 Juice of lemons
- 2 tbsp honey
- 2 tsp mixed herbs seasoning
- 4-5 garlic cloves chopped
- 1 tbsp olive oil
- For coating :
- 300 gms all purpose flour(u can also use wheat flour)
- 150 gms cornflour
- to taste Salt
- 2 eggs beaten
- as needed Water
- 1 cup bread crumbs
- as needed For garnish : blanched spinach leaves, onion wedges, lemon wedges
Instructions to make Crispy grilled fish skewers
- In a bowl combine salt, pepper,lemon juice, honey,oil, mixed herbs, garlic. Add the fish cubes & marinate for few hrs
- Arrange the fish cubes on wooden skewers
- In other bowl combine flour, salt,eggs, water & make batter. Transfer breadcrumbs in flat plate.
- Dip the fish skewers in the batter
- & then roll in breadcrumbs
- Grill in a pre-heated oven until light golden
- It's done now. Dnt overcook fish.
- Serve hot with garlic bread, blanched spinach leaves & onion wedges.
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