Recipe of Speedy Gourd aar fish curry

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Gourd aar fish curry. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gourd aar fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gourd aar fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Gourd aar fish curry using 14 ingredients and 9 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Gourd aar fish curry:
- 500 gm Aar fish
- 250 gm Gourd
- 250 gm Potato
- 2 Onion
- 2 Tomato
- 1 teaspoon Garlic paste
- 1 teaspoon Ginger paste
- to taste Chilli paste
- 1/2 teaspoon Cumin powder
- 1/2 teaspoon Coriander powder
- 1/2 teaspoon Kashmiri chilli powder
- 1/4 tsp Garam masala
- As needed Oil
- To taste Salt
Instructions to make Gourd aar fish curry
- Dip fry the fishes
- Cut the potatoes in pieces
- Cut the gourd in pieces
- Fry the vegetables
- Add onion garlic ginger chillie paste and saute them
- Add salt and water
- Let it simmer for some time
- Aar fisjh curry is ready
- Serve it with boiled rice
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So that is going to wrap it up for this exceptional food How to Make Quick Gourd aar fish curry. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!