Recipe of Speedy Goat meat, stock fish and yam pepper soup
Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Quick Goat meat, stock fish and yam pepper soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Goat meat, stock fish and yam pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Goat meat, stock fish and yam pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Goat meat, stock fish and yam pepper soup using 12 ingredients and 9 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Goat meat, stock fish and yam pepper soup:
- Quarter tuber of yam
- 4 pieces stock fish
- 1 kilo of goat meat
- 1 small bunch of scent leaves
- 3 utazi leaves
- Pepper soup spices
- 2 spoons vegetable oil
- 10 pieces yellow peppers
- 1 onion bulb
- Half cup of crayfish
- 3 seasoning cubes
- to taste Salt
Instructions to make Goat meat, stock fish and yam pepper soup
- Soak the stock fish in hot water for about 20 mins
- Pound the pepper with half of the onion, crayfish and 3 utazi leaves.
- Peel the yam, wash and cut into chunky cubes.
- Wash the stock fish and the goat meat and put in a pot big enough for the pepper soup. Add the remaining onion, a spoon of the pounded mix and 2 seasoning cubes. Set on heat and boil.
- Once the stock has reduced, add more water (enough for the quantity of pepper soup you want) then add the remaining pounded mix, seasoning cubes, Salt and 2 spoons of vegetable oil.
- After 5 mins, add the peeled and cubed yams and allow to boil till the yam is cooked.
- Wash and chop the scent leaves and add to the pepper soup.
- Taste for seasoning and adjust where necessary.
- Enjoy.
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So that's going to wrap this up for this special food Recipe of Perfect Goat meat, stock fish and yam pepper soup. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!