Recipe of Perfect Hilsha fish vegetables curry
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Hilsha fish vegetables curry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Hilsha fish vegetables curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hilsha fish vegetables curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hilsha fish vegetables curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hilsha fish vegetables curry estimated approx 30 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can have Hilsha fish vegetables curry using 11 ingredients and 8 steps. Here is how you can achieve it.
An authentic Bengali curry of fish in which the head and tail part of the fish is used
Ingredients and spices that need to be Get to make Hilsha fish vegetables curry:
- 1 Head and tail of hilsha fish
- 1 brinjal cut into pieces
- 1/2 pumpkin cubed
- 2 Potatoes peeled and cut into cubes
- 4-5 cloves garlic
- 1 teaspoon five spices
- 1 teaspoon jeera powder
- 1 teaspoon red chilli Powder
- 1/2 teaspoon turmeric powder
- To taste salt and sugar
- As needed mustard oil
Steps to make Hilsha fish vegetables curry
- Heat oil saute and fry the vegetables adding salt and turmeric powder
- Keep aside and fry the fish marinated with salt and turmeric powder and keep aside
- Now add five spices and garlic fry well
- Add cumin powder and red chilli Powder mix well adding salt and turmeric powder
- Add the fish mix well and just slightly crush the fish
- Add little water and cover till it become soft
- Finally add the fried vegetables and mix well adding little bit of sugar
- Serve it with plain rice
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So that is going to wrap it up with this special food Steps to Prepare Award-winning Hilsha fish vegetables curry. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!