Recipe of Homemade Stewed fish with ugali
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Favorite Stewed fish with ugali. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stewed fish with ugali, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed fish with ugali delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stewed fish with ugali is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stewed fish with ugali estimated approx 30min.
To begin with this particular recipe, we must first prepare a few components. You can have Stewed fish with ugali using 5 ingredients and 5 steps. Here is how you can achieve it.
This is obambo fish, its a sun-dried fish.
Ingredients and spices that need to be Take to make Stewed fish with ugali:
- 1/2 fried fish
- 1 medium onion
- 2 medium tomatoes
- Cooking oil
- to taste Salt
Steps to make Stewed fish with ugali
- Dice onions and tomatoes.
- Heat cooking oil in a pan.
- Add onions and fry then add tomatoes and mash them.
- Put fried fish and add water and salt. Let it cook for 15minutes.
- Serve hot with ugali.
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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Perfect Stewed fish with ugali. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!