Recipe of Award-winning Titus fish stew
Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Homemade Titus fish stew. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Titus fish stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Titus fish stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Titus fish stew is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Titus fish stew estimated approx 40 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can have Titus fish stew using 7 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Titus fish stew:
- 1 big titus fish
- Vegetable oil
- Tomatoes
- Pepper
- Onions
- Curry
- cubes Salt and knorr
Steps to make Titus fish stew
- Grind the tomatoes, pepper and onions and boil it to remove sour taste
- Put the oil on the fire and add the boiled tomato and fry a bit
- Then add the washed fish
- Add salt, curry and knorr cubes and cover the pot for it to cook until the soup is cooked
- You can serve with rice or boiled yam
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So that is going to wrap this up for this exceptional food Steps to Make Favorite Titus fish stew. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!