Recipe of Award-winning Grilled fish with okro sauce
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Award-winning Grilled fish with okro sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grilled fish with okro sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled fish with okro sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled fish with okro sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Grilled fish with okro sauce using 6 ingredients and 3 steps. Here is how you can achieve it.
I love good food and giving myself this treat this evening.
Ingredients and spices that need to be Get to make Grilled fish with okro sauce:
- 1 medium sized Fish
- 3 pieces Okro
- 1 small Onion
- 1 cubes Maggi
- Salt
- 2 red Fresh pepper
Steps to make Grilled fish with okro sauce
- Cut the fish,wash spice and place in the oven.spice with salt,maggi cubes,mixed spices allow to grill turn it and let the other side to grill.
- Grate okro with the smallest part of the grater,slice onion,whisk the two and place on the heat with water,salt and fresh red pepper.
- Just fpr 2minutes bring down and serve both together.
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So that's going to wrap it up with this special food How to Prepare Quick Grilled fish with okro sauce. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!