How to Prepare Quick Shito stew
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Any-night-of-the-week Shito stew. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Shito stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shito stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Shito stew using 8 ingredients and 12 steps. Here is how you can achieve that.
A blend of chili flakes stew
Ingredients and spices that need to be Get to make Shito stew:
- 2 cups chili flakes
- 2 large sized onion
- 2 pieces ginger(blended)
- Garlic(optional)
- 10 cubes seasoning
- clove Small amount
- 4 iced fish
- Enough oil for frying
Steps to make Shito stew
- Using mortar and pestle beat your cloves and ginger together until soft or use your grinder and grind it to smaller particles
- Add in your chili flakes and continue beating (the chili flakes should not be too soft)
- Add your sliced onion inside and continue beating until it softens, add fried iced fish and beat it but not too far
- Until it look like this
- Heat oil in a pot
- Add the mixture when hot
- Add seasoning
- Stir fry for 15-20 minutes
- Or until it looks brown in colour
- And tanaaaaa here it is
- I served it with rice and beans and its very delicious and simple
- Note: the idea for putting much oil is so that it will not burn when frying and you will be able to keep it for at least 1 week before it get spoiled
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So that is going to wrap this up for this special food Steps to Make Any-night-of-the-week Shito stew. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!