Recipe of Homemade Baked whole fish with lemon and potato
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Speedy Baked whole fish with lemon and potato. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Baked whole fish with lemon and potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked whole fish with lemon and potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Baked whole fish with lemon and potato using 16 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Baked whole fish with lemon and potato:
- 1 white fish, clean and scaled
- 1 handful coriander leaves
- Some spring onion, chopped
- 1 tbsp chilli flakes
- 2 tbsp extra virgin olive oil
- 1 tsp seasalt
- Lemon potatoes:
- 1 kg baby potatoes
- 3 tbsp extra virgin olive oil
- 3 garlic cloves, crushed
- Sea salt
- Freshly ground. Black pepper
- 120 ml fish or chicken stock
- 50 ml lemon juice
- 50 g putted black or green olives, roughly chopped
- Small handful Parsley, finely chopped
Steps to make Baked whole fish with lemon and potato
- Preheat oven 200°c. For lemon potatoes,cut potatoes into thick slice and place in roasting tray,add the olive oil,garlic,salt, pepper,stock and lemon juice and toss with Ur hand to combine. Bake for 25 minutes,stirring every 10 minutes
- Make 3 slashes on each side of the fish and place on baking tray. Put remaining ingredients into food processor to coarse paste. Spear the paste over each side of the fish
- Lower the oven to 180°c and put the fish into the oven(below the potatoes). Bake for 20 minutes until cooked through
- Add the olive and parsley to the potatoes for the last 5 minutes
- Serve,placing the fish on top of the potatoes if u like
- Enjoy bake xoxo
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