Easiest Way to Make Favorite Syal machi mani my mom's recpie
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Syal machi mani my mom's recpie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Syal machi mani my mom's recpie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Syal machi mani my mom's recpie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Syal machi mani my mom's recpie is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Syal machi mani my mom's recpie estimated approx 2 hour.
To get started with this particular recipe, we have to first prepare a few components. You can cook Syal machi mani my mom's recpie using 16 ingredients and 16 steps. Here is how you can achieve that.
#imambbasidar
Meri mother hamary bachpan sy te syal machi mani banati hum sub bachy bary bht shoq sy mazy ly kar khaty thy meri ammi ko bhi bht ziada pasnd hy Sunny main banati thi jub Sunny nh thy to patily main pani dal kar vegetable fry kar ke chalni main rakh kar stem main cook karti bht yummy banati ab meri ammi cooking nh karti to ammi main jub 2sry 3ry din maiky jati to is yummy roti ko yad karti hain ke ab main cook nh kar sakti phir AJ main NY apni ammi ki recpie sy dish ready ki or un ko bhi parcel ki ammi ke hath wal test to nh aya but achi bani shyed spieces kam dal gaey thy mujh sy
Ingredients and spices that need to be Prepare to make Syal machi mani my mom's recpie:
- 6 rotiyan
- 1/2 kg fish
- 2 onion chopped
- 2 tomato chopped
- 3 green chili chopped
- 6 tindy chopped
- 3 patato chopped
- Dry ingredients
- 1 1/2 tsp salt
- 1 1/2 tsp red chili powder
- 2 tbsp coriander powder
- 2 tsp cumin seeds powder
- 1 tsp garam masala powder
- 1 tsp termaric powder
- 2 hand full imli
- stick Some Luna
Instructions to make Syal machi mani my mom's recpie
- Pahly 6 normal rotiyon sy thori moti rotiyan ghee laga kar paka lein
- Aik bowl main 1/2 cup pani dal kar imli ko soak kar ke imli paist bana lein
- Ab onion patato tindy tomato green chili ko mix kar lein
- Dry ingredients plate main nikal kar rakh dein
- Fish ko wash kar ke rakh dein
- Ab kunyy ya patily ho half water sy fill karein
- Kunny main bana ho to kuuna stick mery pass nh thi aik purani roti rakhny ki chabi ko break kar ke rakh dein Sunny main pani ke oper mery pas kunna small tha bura Luna ho to wo us karein
- Ab all spieces mix veg or ingredient aik jaga rakh dein
- Imli paist main all dry spieces mix kar ke imli paist half fish per spread
- Ab kunny ke oper aik chalni rakh dein (note) main NY 15 mint chalni main cook ki but cook hony main time ziada lagta to main NY kunny sy chalni hata kar new paper Luna stick ke oper rakh kar ready ki Huey rotiyan fish us per rakh kar cook ki thin )
- Phir pahly aik roti rakh dein
- Phir vagitable spread kar dein roti ke oper
- Phir imli paist spread kar dein
- Ab dosri roti rakh kar 6 rotiyon ki isi trha lyer laga dein or fish oper rakh dein
- Ab high to midum flam per cover kar ke 1 hour cook karein steam main ready hy Luna fish rotiyan
- Ab carefully rotiyon ko nikal lein dish main or serve karein main NY pic main diey Huey spieces sy countity ziada di hy take perfect ban ssky
While that is certainly not the end all be all guide to cooking quick and easy lunches it is great food for thought. The stark reality is that will get your own creative juices flowing so that you could prepare wonderful lunches for the family without having to complete too much heavy cooking at the practice.
So that's going to wrap it up for this exceptional food Recipe of Award-winning Syal machi mani my mom's recpie. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!