Steps to Make Speedy Fish stew and rice
Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a distinctive dish, How to Prepare Homemade Fish stew and rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish stew and rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish stew and rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish stew and rice is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish stew and rice estimated approx 45 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have Fish stew and rice using 7 ingredients and 2 steps. Here is how you can achieve that.
sharp fish stew
Ingredients and spices that need to be Make ready to make Fish stew and rice:
- Tomatoes and pepper
- cubes maggi
- 1/2 kilo fish
- 1 teaspoon Curry
- small palm oil
- Salt
- Vegetable oil
Steps to make Fish stew and rice
- Clean and cut fish and salt. Blend tomatoes pepper and onions boil till water is out
- Heat oil and and palm oil then fry the boiled tomatoes. Season with the rest of ingredients and add the fish then cook until fish is cooked
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Favorite Fish stew and rice. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!