Step-by-Step Guide to Make Any-night-of-the-week Ogbono, okro n bitter leaf
Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Make Homemade Ogbono, okro n bitter leaf. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ogbono, okro n bitter leaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ogbono, okro n bitter leaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Ogbono, okro n bitter leaf using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Ogbono, okro n bitter leaf:
- Ogbono
- Okro, dice
- Bitter leaf (washed)
- Meat of choice, i used chicken
- Crayfish
- Palm oil
- Stock fish, dry fish, kpomo
- Maggi
- Pepper, crushed
Steps to make Ogbono, okro n bitter leaf
- Cook meat, stock fish, kpomo, dry fish till well cooked.
- Then add all ingredients except, okro, ogbono n bitter leaf cook for 20 minutes.
- Then pour in d ogbono, okro n bitter leaf let it cook for 15 minutes. It is ready. Serve with any swallow of choice. 👍
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So that is going to wrap this up for this special food Recipe of Perfect Ogbono, okro n bitter leaf. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!