Recipe of Perfect Fish Pakora 🐟
Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Make Quick Fish Pakora 🐟. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fish Pakora 🐟, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Pakora 🐟 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Fish Pakora 🐟 using 19 ingredients and 4 steps. Here is how you cook that.
Fish pakora recipe is a great option to enjoy fish at home. Usually, we eat pakoras only in Ramadan at iftar ...
#CookpadRamadan
Ingredients and spices that need to be Take to make Fish Pakora 🐟:
- 1 kg boneless fish 🐟
- 2 tsp tikka masala
- 1 tsp tandoori masala
- 1/4 tsp turmeric powder
- For pakora batter
- 1 &1/2 cup gram flour
- 1/4 cup all purpose flour
- 1 tsp turmeric powder
- 1 tbs red chilli powder
- 1 tbs crushed coriander
- 1/2 tsp yellow food color
- 1/4 cup rice flour
- 2 tbs corn flour
- 1/2 tsp carom seeds crushed
- 1 tsp all spices powder (garam masala)
- 1 tsp baking powder
- 1 tbs cumin seeds crushed
- 1 tbs red chilli flakes
- to taste Salt
Instructions to make Fish Pakora 🐟
- Today explaining step by step recipe of fish pakora 🐟 Take 1kg Bonless fish (salt marinated, I used Sangro fish 🐟) then add 2tsp tikka masala, & 1tsp tandoori masala,
- Add 1/4 tsp turmeric powder, mix it well and rest it for 1 or 2 hour.
- For pakora batter, Take a mixing bowl add all above mentioned pakora batter ingredients, mix it well and store. For making the liquid batter put half cup dry pakora mix in a seprate mixing bowl then add water as require for the thick batter.
- Heat oil in deep karhai now dip the fish pieces in pakora batter and deep fry on medium low heat till fish done completely, remove from oil and put it on paper towel and serve hot with tamarind sauce.
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So that is going to wrap this up for this exceptional food Easiest Way to Make Perfect Fish Pakora 🐟. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!