How to Prepare Perfect Edikang Ikong Soup
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Perfect Edikang Ikong Soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
In regards to cooking healthy meals for our families, there is definitely some degree of dissention among the positions. The good news is that there are recipes which are very healthy but the healthful nature of those recipes is significantly concealed. What they don't know in these instances shouldn't attract harm their manner (out allergies, which will never be ignored).
This usually means that at any particular time in your cooking cycles there is quite probably someone somewhere that is better and/or worse at cooking more than you. Take advantage of this as the best have bad days when it comes to cooking. There are several people who cook for several reasons. Some cook as a way to eat and live while others cook since they actually enjoy the whole process of ingestion. Some cook during times of emotional trauma among many others cook out of sheer boredom. No matter your reason behind cooking or understanding how to cook you should always begin with the basics.
There are many who will assert that cooking healthy food costs a lot more than cooking the prepackaged meals that pack in the calories and additives. The fact of the matter is that when you compare the costs with the medical bills into their near future for a failure to accomplish this, they seem quite slight when compared. Yes, great food costs additional money. In many cases, that's a simple fact of everyday life. But by learning portion control and eating the appropriate portions you may discover that you're actually spending less as you adjust to the right amounts of food which you should be consuming to be able to maintain a healthy and busy lifestyle.
Many things affect the quality of taste from Edikang Ikong Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Edikang Ikong Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Edikang Ikong Soup using 11 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Edikang Ikong Soup:
- Meats of your choice
- Pumpkin leaves two bunch
- Water leaves three bunch
- Fresh atarodo pepper
- as needed Crayfish
- Periwinkle
- Stockfish pieced
- Bonga fish pieced
- as needed Palm oil
- cubes Seasoning
- to taste Salt
Instructions to make Edikang Ikong Soup
- How To
If you're using stockfish, dry Catfish, rinse them thoroughly with warm water and set aside. If it's the hard stockfish, put in a bowl, add warm water to it for sometime to reduce the hardness - Make sure to slice your leafs and rinse thoroughly. Keep in separate sieve to drain water before you proceed with your cooking.
Have your meats cleaned thoroughly. Steam the meats with seasoning cubes and salt as needed - Make sure the water is reduced considerably or no water at all, at the end of the steaming.
Blend your pepper and crayfish with very little amount of water or use dry blended pepper and crayfish.
When the meat is done, add the blended pepper and crayfish to the meat. - Add the stockfish, dry fish, bonga fish, Locust bean if using to the pot contents.
Add palm oil and stir to combine.
Cover the pot, and to steam further for a little time
Add the water leaf at this stage and allow to steam. Don't cover the pot again. Stir to combine - The water leaf will give you the little water you need to absorb the pumpkin leaf.
Add the pumpkin after about two minutes. Don't cover the pot
Add your cleaned periwinkle to the soup.
Allow to steam further until fully incorporated.
Add seasoning cubes and taste for salt. - You may not need much salt because of your seasoned meats. So watch it...
Drop from heat when fully cooked with the oil showing up.
It's those little steps you take towards your objective of cooking well balanced meals for your family that will matter far more than any creature leap. Before you realize it you may realize that you have more energy and a better sense of general wellbeing than you would have envisioned before changing your cooking habits. If this isn't sufficient to encourage you nevertheless, you could check out the excuse to go shopping for new clothes after you lose a size or 2.
So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Edikang Ikong Soup. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!