Easiest Way to Make Super Quick Homemade Reba fish fry
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Award-winning Reba fish fry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Reba fish fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Reba fish fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Reba fish fry is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Reba fish fry estimated approx 30 minutes.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Reba fish fry using 9 ingredients and 6 steps. Here is how you can achieve it.
#Ingredient2
Rebafishfry
Ingredients and spices that need to be Make ready to make Reba fish fry:
- 500 g Reba fish
- 2 spoon Mustard
- 1 spoon Cumin
- 10/12 Garlic flakes
- 4/5 chilli flakes
- 2 Tomato
- 2 spoon turmeric powder
- to taste Salt
- as needed Oil
Steps to make Reba fish fry
- Wash the fishes well & mix with 1 spoon turmeric & salt
- Add mustard cumin garlic tomato & chilli in mixi & Make a smooth paste
- Heat oil in a pan place fishes into oil fry both side till crisp & keep aside
- Then add the mustard paste to the oil fry the masala for 10 miniutes then add 1 cup water & let it boil
- Then add the fish into masala gravy & cook till the masala sticks with the fish & became dry
- Then off the gas & sprinkle with coriander leave and serve with rice
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So that is going to wrap this up for this exceptional food Simple Way to Prepare Ultimate Reba fish fry. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!