Steps to Prepare Any-night-of-the-week Fish curry
Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Fish curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Fish curry using 12 ingredients and 11 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Fish curry:
- 400 gm tangra fish
- 1 brinjal cut into long slices
- 2 Potatoes sliced
- 1 tsp nigella seeds
- 1 onion chopped
- 1 tomato chopped
- 1 tsp turmeric powder
- 1 tsp red chilli Powder
- 1 tsp ginger paste
- 1 tsp garlic paste
- To taste salt and sugar
- As needed oil
Instructions to make Fish curry
- Matinate the fish with salt and turmeric powder
- Heat oil and fry the fish well and keep aside
- Add nigella seeds and green chillies
- Add onion chopped and saute well
- Add ginger paste and saute well
- Add garlic crushed and saute well
- Add brinjal and Potatoes saute well
- Add salt and turmeric powder
- Add tomatoes and saute well adding red chilli Powder
- Add water and simmer along with fish
- Serve it with rice
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