Step-by-Step Guide to Prepare Super Quick Homemade Fish curry
Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, How to Make Super Quick Homemade Fish curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Fish curry using 8 ingredients and 2 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Fish curry:
- 250 gm Fish
- 1 Potato
- as needed Oil
- 1 tsp Turmeric powder
- 1 tsp Jeera powder
- to taste Red chilli powder
- to taste Salt
- 2 Bay leaves
Instructions to make Fish curry
- Firstly fry the fish and then in some oil fry the potatoes and keep it aside
- In the pan take some more oil and add bay leaves and then fry all the masalas along with the potatoes
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