Step-by-Step Guide to Make Any-night-of-the-week Veggie and fish fried egg

Veggie and fish fried egg

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, How to Make Quick Veggie and fish fried egg. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Veggie and fish fried egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie and fish fried egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veggie and fish fried egg is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veggie and fish fried egg estimated approx 8 minutes.

To begin with this recipe, we have to first prepare a few components. You can have Veggie and fish fried egg using 8 ingredients and 2 steps. Here is how you cook it.

#Gombestate

Ingredients and spices that need to be Take to make Veggie and fish fried egg:

  1. 2 eggs
  2. Fried fish
  3. 1/4 cup Corn
  4. 2 Carrot
  5. 1/4 cup Peas
  6. 1 maggi cube
  7. 2 tbspn Oil
  8. Sliced onion

Steps to make Veggie and fish fried egg

  1. Break your eggs,crush the fried fish and remove the bone,add to the egg,dice your carrots and add,add corn and peas and maggi and stir
  2. Add oil to a pan and pour the egg mixture, allow to cook for 4 minutes on low heat,then turn the other side and allow to cook for 4 minutes.Remove and serve

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So that's going to wrap it up with this special food Recipe of Award-winning Veggie and fish fried egg. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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