Simple Way to Prepare Homemade Fried fish with greens

Fried fish with greens

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Ultimate Fried fish with greens. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried fish with greens, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried fish with greens delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried fish with greens is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Fried fish with greens using 7 ingredients and 5 steps. Here is how you cook it.

Tried adding coconut to fish and it was great #coastal coconut dish contest

Ingredients and spices that need to be Prepare to make Fried fish with greens:

  1. 4 deep fried fish
  2. 2 small tomatoes
  3. 2 onions
  4. 2 tbsp dessicated coconut
  5. 2 tbsp Cooking oil
  6. to taste Salt
  7. Corriander optional

Steps to make Fried fish with greens

  1. In a pan heat oil and add onions allow them to cook till soft
  2. Add tomatoes allow to cook
  3. Add dessicated coconut and mix
  4. Add some water let it boil then put your fish and cover allow to cook for about 5 minutes turn your fish the other side cover let cook 5 more minutes under low heat add corriander for garnish
  5. Serve hot with greens and ugali

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Speedy Fried fish with greens. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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