Simple Way to Make Speedy #RSC#koya shrikant sweet#
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade #RSC#koya shrikant sweet#. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from #RSC#koya shrikant sweet#, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare #RSC#koya shrikant sweet# delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make #RSC#koya shrikant sweet# is 2 people... So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook #RSC#koya shrikant sweet# estimated approx 1 hour 30minute.
To begin with this particular recipe, we must prepare a few ingredients. You can cook #RSC#koya shrikant sweet# using 8 ingredients and 4 steps. Here is how you can achieve that.
This is basically Bengali sweet converted to my own version very easy to prepare and very delicious...to raki festival...
Ingredients and spices that need to be Get to make #RSC#koya shrikant sweet#:
- 1 .Milk one litre
- 2 .koya (sweetened)120 grams
- 3 .sugar (powder)half cup
- 4 .elachi few(powdered)
- 5 .Dry grapes (for decoration)few
- 6 .plastic or steel mould (like fish)
- 7 .milk maid quarter cup
- 8 .milk powder quarter cup
Steps to make #RSC#koya shrikant sweet#
- First take full fat milk one litre cook and one third shrink has to be arrived finally.you want extra patient to for cook.Take a proper wooden spatula you have to do one side direction motion with lot of patient.your kadai should very heavy bottom then only your milk will not in a smoking stage.the colour of the milk also turned and reduced one third with yellow colour.then you turned off the gas flame let them cool completely..
- Then second step is add the sweet Koya and mix thick milk add sugar powder,elachi powder if needed add quarter cup milk maid also..The consistency should be very thick add additional milk powder also for think form..
- Take a mould in your hand two sides apply Desi ghee and place your Shrikand materials everything place properly and press it gently.then automatically the shape like fish will come...and decorate with dry grapes and serve to your guest...really the main part is of cooking milk you have to do carefully.otger steps were very easy...
- Actually this is a trial sweet first time i have tried tuned very nicely.All of you try in your house....
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So that's going to wrap it up for this exceptional food Recipe of Perfect #RSC#koya shrikant sweet#. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!