Simple Way to Make Homemade Jollof rice with fried fish
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Any-night-of-the-week Jollof rice with fried fish. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Jollof rice with fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice with fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Jollof rice with fried fish is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Jollof rice with fried fish using 8 ingredients and 2 steps. Here is how you can achieve that.
I love making jollof rice one meal i cant say no to
Ingredients and spices that need to be Prepare to make Jollof rice with fried fish:
- Salt
- Fish
- Rice
- Vegetable oil
- Onion
- Pepper
- Curry
- Ginger and garlic paste
Steps to make Jollof rice with fried fish
- Parboil fish with onion,salt and seasoning for 3minutes fry in vegetable oil.parboil fish
- Cut the tomatoes and pepper,fry in veg oil add tomato paste and fry.onces is well fried pour in the fish stock and additional water let it boil.then add salt,seasoning,curry,garlic and ginger paste.put in the parboiled rice and stir cover and boil till jollof rice is set.
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