Simple Way to Make Favorite Green Chili Fish Stew
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Speedy Green Chili Fish Stew. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Green Chili Fish Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Chili Fish Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Green Chili Fish Stew is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Green Chili Fish Stew estimated approx 15 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Green Chili Fish Stew using 6 ingredients and 4 steps. Here is how you can achieve it.
Warm yourself up with a bowl of spicy Fish stew
Ingredients and spices that need to be Take to make Green Chili Fish Stew:
- 1 Whole Tilapia Fish
- 1/2 Green chili
- Pinch salt
- 2 Tablespoon Vegetable oil
- 1 Tablespoon Royco
- 1/4 Cup Water
Instructions to make Green Chili Fish Stew
- Add oil, onions, salt and tomatoes in a pan. Fry until tomatoes become paste like
- Mix 1 Tablespoon water with royco and pour into the pan
- Add the water to the pan and simmer until it reduces
- Add the chopped fish into the pan, cover and cook until fish is cooked, few minutes. Serve hot with Ugali
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So that's going to wrap this up for this special food Easiest Way to Prepare Homemade Green Chili Fish Stew. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!