Recipe of Speedy Spicy grilled mackerel fish

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Spicy grilled mackerel fish. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spicy grilled mackerel fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy grilled mackerel fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy grilled mackerel fish is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spicy grilled mackerel fish estimated approx 20mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Spicy grilled mackerel fish using 14 ingredients and 11 steps. Here is how you can achieve it.
๐๐its so tasty
Ingredients and spices that need to be Make ready to make Spicy grilled mackerel fish:
- 3 medium sized mackerel fish
- 3 seasoning cube
- 1 onga stew
- 1 tspn lemon zest
- 1 tspn lemon juice
- 1 tbspn ginger paste
- 1 tspn garlic paste
- Handful chopped parsely
- 10 scotch bonnet grinded
- 1 tspn garam masala
- 1 tspn curry powder
- 1 tspn thyme leaves
- 1/2 tspn cinnamon powder
- 1 big sized onion sliced
Steps to make Spicy grilled mackerel fish
- Start by washing ur using lemon and water,set aside to drain, and measure your ingredient as shown here


- Mix all the above listen ingredient to make a marinade,take a spoonfull of the marinade paste and pour into the onion and mixed



- Line your baking tray with parchement paper and spread some of the marinated onion,use your hands to spread the marinate into your fishes



- Add some of the marinated onion inside the fish,and place a slice of lemon on each fish



- Sprinkle the rest of the onion on top of the fish,and cover the fish using cling film,keep in the fridge and let it marinate for good 4hrs(๐i leave mine for 6 good hrs)rember u can marinte for just 30mins if you are in a hurry.



- Once marinated,greases your nonstick pan with oil,and set heat at medium low



- Place ur marinated fish and let it sit for 5mins on each side before turning



- Turn off light and transfer your fish into the oven at 200Ffor 5-10 mins(this allow the fish to release more juicy flavour)and tanaa it is ready to be served๐๐๐



- Enjoy




- I know u love the recipe๐๐Dont forget to like and comment if u like the recipe,or simply drop an emoji๐๐๐๐

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So that's going to wrap it up for this special food How to Make Ultimate Spicy grilled mackerel fish. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!