Recipe of Quick Elsha fish Curry
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Award-winning Elsha fish Curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Elsha fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Elsha fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Elsha fish Curry using 15 ingredients and 7 steps. Here is how you cook that.
#fish
Ingredients and spices that need to be Get to make Elsha fish Curry:
- 500 gm elsha fish
- 1 Spoon Ginger paste
- 1 spoon garlic paste
- 1 tsp red chilli powder
- 1 tsp haldi
- 1 tsp mustard paste
- 1 spoon coriander paste
- 1 spoon cumin paste
- 1 tsp cumin seeds
- 1 chopped onion
- 1 chopped tomato
- 200 gm oil
- 2 spoon chopped coriander leaves
- 1 tsp kasmiri lal mirch powder
- 1/2 tsp garam masala powder
Steps to make Elsha fish Curry
- Fish ko saaf kar ke ache se wash kar lein
- Fir kadayi me oil gram kar ke fish ko dono Side se sallow fry kar le
- Ab usi bache oil me cumin seeds dale
- Fir chopped onion dal kar pink hone take bhune
- Ab sare masale or ginger garlic paste or 2-3 pani dal kar oil chhodne tak bhune
- Fir chopped tomato dale tomato soft Ho jaye tab 2 geelas pani dale or fry fish dale
- Fish ki grevvy gadi Ho jaye to gas of kar ke chopped coriander leaves Mila le
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy Elsha fish Curry. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!