Recipe of Favorite Fish Curry

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Perfect Fish Curry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Fish Curry using 14 ingredients and 7 steps. Here is how you cook that.
Growing up in Kuwait meant lots of seafood because of the fishmarket that sold fresh seafood the whole year. Kingsley suddenly decided he wanted fish curry, so on our visit to the market here over the weekend, we bought ourselves a nice fresh fish (dead ofcourse) and Beula had the greatest opportunity of removing the scales, cleaning and cutting the fish up. Thankfully all the kitchen training in cleaning seafood growing up helped :) Here is my mommy's recipe, and it turned out good :)
Ingredients and spices that need to be Prepare to make Fish Curry:
- Fish
- cloves - 6 cloves garlic sliced
- 1 Onions big - chopped
- 2 Tomato - medium chopped
- Mustard Seeds
- Fenugreek seeds
- Cumin seeds
- Curry Leaves
- 3 Green chillies -
- 1 tsp Tumeric powder -
- 1 tbsp Chilli Powder - or more for spice
- 1 tbsp Coriander power -
- tamarind tamarind water paste / dried - mix this with
- optional Coconut milk -
Steps to make Fish Curry
- The best way to cook up fish and not freak out with the mess and the smell is to stay organized. I started by prepping the fish. I cleaned and washed the cleaned fish. After cutting it up, I added some kosher salt and lemon juice and let it sit, while I cut the rest of the stuff for the curry
- Begin by heating some oil, once its hot and add the mustard seeds and fenugreek seeds
- Next add the chopped onions, curry leaves, garlic cloves and fry it really well
- Then add the tomatoes, tumeric, chilli powder, coriander powder, and the salt
- After a few mins, add the tamarind water and create a good sauce. You might need to add some water and some salt to balance the taste - but make sure you get a good curry base going before the fish is added to the pot
- When its boiling - add the fish. Drop it individually, and don't mix the pot because the fish pieces are very tender when cooked and you don't want a mush but fish pieces!!! So once you drop it in, be gentle with it :)
- If you want a thicker gravy, add coconut milk and give it a gentle stir and SERVE!!!!
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So that is going to wrap this up with this exceptional food Simple Way to Prepare Ultimate Fish Curry. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!