Recipe of Favorite Bush ogbonor with Crocker fish
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Bush ogbonor with Crocker fish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bush ogbonor with Crocker fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bush ogbonor with Crocker fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Bush ogbonor with Crocker fish using 11 ingredients and 5 steps. Here is how you can achieve that.
Uche kitchen
Ingredients and spices that need to be Prepare to make Bush ogbonor with Crocker fish:
- 1 cup ogbonor
- 1/2 litre redoil
- Blended crayfish
- 4 knorr cubes
- Stock fish
- Steamed red meat
- Grinder pepper
- Onions
- 1 tablespoon salt
- leaf Sliced ugu
- Steamed Crocker fish
Steps to make Bush ogbonor with Crocker fish
- Soak your stock fish in hot water and steam together with meat then u add little water after allow to steam for 2 mins
- Add crayfish,knorr cubes salt and pepper allow for 5 mins
- Add red oil allow for 4mins then u add your grinded ogbonor,Allow to boil together and draw then u add your already marinaded and steamed Crocker fish allow for 6 mins
- Add your ugu leaf and leave for two mins,stire and ready to serve.you can serve with either semovita or fufu
- Note your Crocker fish was steamed separately to avoid getting too soft
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