Recipe of Award-winning Rui posto (rohu fish cooked in poppy seeds paste)
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Award-winning Rui posto (rohu fish cooked in poppy seeds paste). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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To get started with this recipe, we must prepare a few ingredients. You can have Rui posto (rohu fish cooked in poppy seeds paste) using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Rui posto (rohu fish cooked in poppy seeds paste):
- 2 pieces rohu fish
- 2 tbsp poppy seeds paste
- 1 tsp green chilli paste
- 1/2 tsp turmeric powder
- To taste salt and sugar
- As needed oil
Steps to make Rui posto (rohu fish cooked in poppy seeds paste)
- Put salt and turmeric powder on the fish
- Heat oil and fry the fish
- Remove and add green chilli paste saute well adding salt and turmeric powder
- Add poppy seeds paste and saute well
- Add water and boil along with the fish
- Serve it with rice
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