Easiest Way to Prepare Quick Wet fry fish with vegetables 4weekchallenge

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Favorite Wet fry fish with vegetables
4weekchallenge. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Wet fry fish with vegetables
4weekchallenge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wet fry fish with vegetables
4weekchallenge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Wet fry fish with vegetables
4weekchallenge using 8 ingredients and 4 steps. Here is how you can achieve that.
Cucumber is better option to make the soup thicker
Ingredients and spices that need to be Take to make Wet fry fish with vegetables
4weekchallenge:
- 1 medium fresh fish
- Cooking oil
- I piece cucumber
- 2 tomatoes
- 1 bulb of onion
- Salt
- Paprika
- Fish masala
Instructions to make Wet fry fish with vegetables
4weekchallenge
- Wash the fresh fish, sprinkle salt and let it drip water for 30 minutes
- Heat the cooking oil in a karai and deep the fish,deep fry until it turn brown on both sides
- Drain the oil and put the fish in another sufuria add sliced onion, tomatoes,cucumber,fish masala,a pinch of salt and paprika and half a cup of water without adding oil
- Let it simmer for 7 to 10 minutes and the fish will be soft and tasty
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So that is going to wrap this up for this exceptional food Steps to Make Favorite Wet fry fish with vegetables
4weekchallenge. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!