Steps to Prepare Homemade Dry fish Okro soup,with Agidu
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Easiest Way to Prepare Quick Dry fish Okro soup,with Agidu. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dry fish Okro soup,with Agidu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fish Okro soup,with Agidu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dry fish Okro soup,with Agidu is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dry fish Okro soup,with Agidu estimated approx 1hr.
To get started with this recipe, we must prepare a few ingredients. You can cook Dry fish Okro soup,with Agidu using 11 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Dry fish Okro soup,with Agidu:
- Okro(Sliced/mashed)
- Beef
- Dry fish
- Agidi(Already prepared)
- Onions
- Crayfish
- Okpei
- Dry pepper
- Palm Oil
- Salt
- Knorr
Instructions to make Dry fish Okro soup,with Agidu
- Wash and season ur beef with,onions, salt and knorr and bring to a boil on its own stock,add more water and cook till done.
- When d beef is almost done,add ur washed dry fish and simmer for a few mins.
- Open ur pot of beef,add ur crayfish, dry pepper,Okpei, onions,palm oil and simmer for 3-4 mins.
- Add ur Okro,mix properly and simmer for 2mins.,taste for salt and adjust accordingly.
- Ur Okro soup is ready, enjoy with ur Agidi or any swallow of choice.
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So that is going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Dry fish Okro soup,with Agidu. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!