Steps to Make Quick Fresh titus fish stew
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Fresh titus fish stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fresh titus fish stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh titus fish stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fresh titus fish stew is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fresh titus fish stew estimated approx 40mins.
To begin with this particular recipe, we must prepare a few ingredients. You can have Fresh titus fish stew using 11 ingredients and 5 steps. Here is how you cook that.
Fresh Titus fish stew with rice
Ingredients and spices that need to be Take to make Fresh titus fish stew:
- 10 tomatoes
- 15 fresh pepper
- Onions
- Tin tomatoes
- 1 big fresh
- Curry
- fish
- Thyme
- Salt
- Chicken seasoning
- Oil
Instructions to make Fresh titus fish stew
- Cut the fish and remove the intestines and wash well
- Grind the tomatoes, pepper and onions and boil it
- Then put a pot on the heat and add the groundnut oil and pour the boiled tomatoes
- Then fry it small and add the seasoning, salt, thyme, curry and then add the fish
- And cover it to cook until the fish is done
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So that's going to wrap it up for this exceptional food Recipe of Speedy Fresh titus fish stew. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!