Simple Way to Prepare Perfect Pounded yam with vegetable sauce
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, How to Make Speedy Pounded yam with vegetable sauce. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pounded yam with vegetable sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pounded yam with vegetable sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Pounded yam with vegetable sauce using 11 ingredients and 5 steps. Here is how you cook that.
It's so tasty and delicious
Ingredients and spices that need to be Prepare to make Pounded yam with vegetable sauce:
- Yam
- 1 tbsp Salt
- 1/2 tbsp Sugar
- Spinach
- Red pepper
- Onions
- Seasoning
- Spices
- Oil
- Beef and fish (optional)
- Some cabbage
Steps to make Pounded yam with vegetable sauce
- Peel the yam, wash and boil it with salt and sugar
- For the sauce, add oil in a pot, add onions and fry for 2 mins.
- Add greated red pepper, spices and seasoning and cooked beef
- Add the spinach and cabbage mix well
- Add the fried fish serve hot
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