Simple Way to Make Ultimate Stewed fish
Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Homemade Stewed fish. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stewed fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stewed fish is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stewed fish estimated approx 30 mins.
To get started with this recipe, we have to prepare a few ingredients. You can have Stewed fish using 7 ingredients and 7 steps. Here is how you can achieve that.
My luo friend thought me how to cook stewed fish
Ingredients and spices that need to be Take to make Stewed fish:
- 1/2 fried fish
- 2 tomatoes
- 1 onion
- 2 spoon cooking oil
- 1/4 spoon salt
- 2 glass water
- 1/2 spoon royco
Steps to make Stewed fish
- Cut tomatoes and onions
- Put oil in a sufuria and add onions and stir
- Add tomatoes crash until it forms paste
- Then add the fried fish
- Add water and royco
- Add little salt then let it boil
- Serve hot with ugali
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So that is going to wrap it up for this special food Easiest Way to Prepare Quick Stewed fish. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!