Recipe of Ultimate Seasoned fried fish and prawns
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Seasoned fried fish and prawns. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Seasoned fried fish and prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seasoned fried fish and prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Seasoned fried fish and prawns is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Seasoned fried fish and prawns estimated approx 20 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Seasoned fried fish and prawns using 7 ingredients and 4 steps. Here is how you cook it.
This is how i love my fish, well seasoned
Ingredients and spices that need to be Get to make Seasoned fried fish and prawns:
- 2 fish
- Prawns
- Salt
- Maggi seasoning
- Curry
- Thyme
- Groundnut oil
Steps to make Seasoned fried fish and prawns
- So wash the fish and prawns and season it with the ingredients listed.
- Then leave it for 10 minutes and Make slits on the fish for the seasoning to penetrate
- And fry in the hot oil
- The taste of the prawns helps the fish taste even better when fried together
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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Seasoned fried fish and prawns. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!