Recipe of Ultimate Illish polau
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Illish polau. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Illish polau, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Illish polau delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Illish polau estimated approx 1hr..
To get started with this particular recipe, we must prepare a few ingredients. You can cook Illish polau using 20 ingredients and 8 steps. Here is how you can achieve that.
#GA4#week5
Fish.Today I have prepared illish (fish)polau.
Ingredients and spices that need to be Prepare to make Illish polau:
- 11/2 cup biryani rice
- 4 cup warm water
- 2 pic egg stuff illish fish
- 1/2 cup onion pieces paste
- 2 tsp garlic paste
- 1/2 cup curd
- 1/2 cup white oil
- 1 tsp ghee
- 1 tsp salt
- 1 tsp white pepper
- 1 tsp red chilli powder
- 1 tsp ginger paste
- 1 tsp coriander powder
- 1 tsp polau masala
- 1 tsp whole garam masala
- 1 bay leaf
- 1/2 tsp nutmeg powder
- 1 tsp lemon juice
- 4 tsp fried onion
- 1 tsp garam masala
Steps to make Illish polau
- At first,soak the rice in water for 20min and wash the fish.
- Take curd,salt,onion and other paste and all masala powder in pot and mix.marinate with the hilsha fish
- Put oil in pan and keep the fish in it with the mixture.fry the fish from both side with lime juice and make a gravy in pan.
- After frying takeout the fish from pan and put water in it and make a boiling gravy.
- Keep the gravy in pan and take some oil and tempt with whole garam masala and bay leaf.fry the rice and mix with rest of masalas gravy and saute till 5min.
- Then,add warm water and put a lid on it and boil
- After boiling,spread the onion fry on it and add the fish in the rice and mix.
- Serve the hillsa polau with salad
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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Illish polau. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!