Recipe of Super Quick Homemade Spotted snakehead fish curry with Taro and Eggplant
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Speedy Spotted snakehead fish curry with Taro and Eggplant. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spotted snakehead fish curry with Taro and Eggplant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spotted snakehead fish curry with Taro and Eggplant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Spotted snakehead fish curry with Taro and Eggplant using 13 ingredients and 4 steps. Here is how you cook it.
#nonv
Spotted Snakehead fish is called "Taki Mach" in bengali. If you are in Australia, "Whiting fish" will be good option instead of "Taki mach".
It's almost rainy season here, and we Bangladeshi people are very much fond of fish with steamed rice. Taro is also available this season in the local market. So it's must to cook an authentic Bangladeshi recipe with taro in our country during this rainy weather.
So I would like to cook it with spotted snakehead fish which is so much delicious. Let's try . Take Love from Bangladesh. 💚
Ingredients and spices that need to be Take to make Spotted snakehead fish curry with Taro and Eggplant:
- 3 Spotted snakehead fish
- 2 tablespoon chopped onions
- 3-4 green chillies
- 2 tablespoon oil for curry
- Oil for frying as required
- 1/2 cup chopped taro
- 1/2 cup chopped eggplant
- 1 teaspoon termeric powder
- 1 teaspoon red chilli powder
- 2 teaspoons Coriander powder
- 1 teaspoon ginger-garlic paste
- Salt as required
- Water as required
Steps to make Spotted snakehead fish curry with Taro and Eggplant
- Clean the taro, cut and wash.keep them aside. Cut the eggplant into medium pieces. Clean the Spotted snakehead fish and wash them properly. Now keep the fish into a bowl.put one pinch of termeric powder and 1/2 teaspoon salt into it and mix them. Keep them aside.
- Take a frypan and fry the marinated fish and stop the flame. Keep them aside. Take another frypan, put some oil and heat it on stove. Put chopped onions and Green chillies with salt as required and fry it for 2 minutes. Now, put ginger and garlic paste into it and fry. Put termeric powder, red chilli powder, Coriander powder with halk cup water and stir fry for 5-7 minutes.
- Now put the Eggplant and taro into it and stir fry more 10 minutes covering the frypan. Now put the fried Spotted snakehead fish into it with 1 cup water and stir fry untill curry is 100% perfectly cooked.
- Now stop the flame immediately. Spotted snakehead fish curry is ready. Serve it hot with steamed rice or paratha. Enjoy 😄.
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