Recipe of Homemade Fish Fry in Bihaari style
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Fish Fry in Bihaari style. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish Fry in Bihaari style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Fry in Bihaari style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Fish Fry in Bihaari style using 11 ingredients and 4 steps. Here is how you cook it.
For full recipe video please click here
https://youtu.be/1z-a3idn-S4
Ingredients and spices that need to be Make ready to make Fish Fry in Bihaari style:
- 500 g Rohu fish
- 1 tbsp Mustard powder
- 1/2 tbsp Red chilli powder
- 1/2 tbsp gram masala powder
- 1/2 tbsp Coriander powder
- 1 tbsp lemon juice
- 1/2 tbsp Haldi powder
- to taste Salt
- 2 tbsp khas khas paste
- 1 tbsp ginger garlic paste
- as needed Mustard oil for fry
Instructions to make Fish Fry in Bihaari style
- Add all the spices in the fish. Mix well with one spoon of oil.
- After the merinet rest it for 30 min
- Mix well and fry it with mustard oil on medium fleam till golden brown.
- Your fish fry is ready enjoy it.
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So that's going to wrap it up with this special food Easiest Way to Make Speedy Fish Fry in Bihaari style. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!