Recipe of Favorite Grilled Pomfret with Mustard Coconut Sauce
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Make Perfect Grilled Pomfret with Mustard Coconut Sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grilled Pomfret with Mustard Coconut Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Pomfret with Mustard Coconut Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled Pomfret with Mustard Coconut Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grilled Pomfret with Mustard Coconut Sauce estimated approx 15 mints.
To get started with this particular recipe, we must first prepare a few components. You can have Grilled Pomfret with Mustard Coconut Sauce using 18 ingredients and 14 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Grilled Pomfret with Mustard Coconut Sauce:
- 500 gms medium pomfret fish
- First merination
- 1 lemon
- 2 tsp ginger garlic paste
- 1/2 tsp turmeric powder
- 1/2 tsp red chilli powder
- 1 tsp salt
- second marination
- 1/2 cup hung curd
- 1 tsp ginger garlic paste
- 1 tbsp gram flour/ besan
- 1 tsp red chilli powder
- 1 1/2 tsp mustard oil
- 1 egg
- for grinding
- 1 tsp mustard seeds
- 1 green chilli
- 1 tbsp coconut milk
Steps to make Grilled Pomfret with Mustard Coconut Sauce
- Keep the pomfret whole, but cut off the fine & tail & clean all the innards.Wash & drain the pomfrets.
- Make a few deep incisions on both sides of the fish.
- Mix the lime juice with other ingredients listed under 1st marinade.
- Rub this marinade onto the fish
- Prepare the 2and marinade in a large bowl as follows.Beat the egg lightly & add the curd to it.
- Add all other ingredients listed undern2nd marinade.
- Take the fish marinated with the 1st marinade & discard the liquid if any.
- Now rub the 2nd marinade to it.Fill the slits also with the marinade.
- Cover with a lid & keep in the refrigerator for 30 mints.
- Meanwhile make a paste with 1 tbsp mustard seeds, 1green chilli.Then filtered the mustard paste.Add a pinch of salt, turmeric powder.
- To the kadai,add mustard seeds, nigella seeds.Then add the filtered mustard paste & coconut milk.Then add salt & turmeric powder.
- Cook for a mint with constant stirring on medium flame.
- The mustard coconut sauce is ready.Now grilled the marinated fish on a grill pan.
- Pour the mustard coconut sauce on a serving plate & then place the grilled pomfret fish over it.
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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Grilled Pomfret with Mustard Coconut Sauce. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!